HandwashingForLife®
Overcoming Underwashing
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This hotel in California, part of a national chain, offers a custom breakfast served from this atrium bar. Working around the beer taps, the busy staff keeps a supply of food nearby – on the handsink, just below the health department’s neatly framed certificate.
CareReady® Hands for Clinicians | ServeReady® Hands for the Kitchen | TouchReady® Surfaces for Staff & Guests
Differing departmental views on handwashing must be dealt with upfront in order to be properly considered along side competing efficiency or sales enhancing projects. These tools are designed for the project leader to engage cross-departmental staff and make proposed handwashing upgrades important to their success. Overcoming starts with a plan and HandwashingForLife® can help in planning for success.
Next scheduled online workshop coming January 2022, contact us for details.
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